Old-Fashioned Ice Box Dessert
Ripe fruit and toasted coconut top this iconic graham-cracker-and-creamy-pudding dessert for a fresh take on a classic. And it's just as delicious now as it always was.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.snackworks.com.
Cooking tools:
- Pan
- Mixing bowl
- Hand mixer
- Measuring cup
- Spoon
- Spatula
- Baking sheet
- Oven
- Chef's knife
- Cutting board
- Measuring spoon
- Refrigerator
Ingredients
- 7½ HONEY MAID Honey Grahams, broken in half (15 squares)
- 1 pkg. brick cream cheese, softened
- 2 cups milk
- 1 pkg. vanilla instant pudding mix
- 1 tub frozen whipped topping, thawed, divided
- 1 cup strawberries
- 4 kiwis, chopped
- ⅓ cup flaked coconut, toasted
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