Minitartas San Marcos con trufa - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Pressure cooker
- Kitchen torch
- Tart pan
- Kitchen scale
- Oven
- Mixing bowl
- Whisk
- Saucepan
- Baking pan
- Spatula
- Measuring cup
- Measuring spoon
- Fine-mesh sieve
- Cooling rack
- Parchment paper
- Plate
Ingredients
- 1 cucharada de mantequilla
- 4 huevos
- 120 g de azúcar
- 1 cucharadita de azúcar vainillado
- 120 g de harina de repostería
- 1 pellizco de sal
- 100 g de agua
- 130 g de azúcar
- 20 g de zumo de limón
- 100 g de azúcar
- 35 g de agua
- 4 yemas de huevo
- 10 g de maicena
- 400 g de nata (35% de grasa)
- 40 g de agua
- 150 g de chocolate fondant para postres (50% cacao)
- 2 cucharadas de azúcar
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