Tortilla pizza with tomatoes, pecorina cheese...
When I fancy making a cheat's pizza, then these tasty tortilla pizza bites do just the trick.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mummypages.ie.
Cooking tools:
- Oven
- Baking sheet
- Can opener
- Grater
- Colander
- Chef's knife
- Cutting board
- Measuring spoon
- Spoon
- Pepper mill
- Plate
Ingredients
- Spray oil
- 4 x 19cm wholemeal or white soft flour or corn tortillas
- 1 small garlic clove, peeled and halved
- 400g tin of chopped tomatoes
- 1/2 - 1/4 tsp chilli flakes (optional)
- 125g pecorino cheese (or a mature Cheddar), coarsely grated
- 285g jar roasted red and yellow peppers, drained (to give about 175g peppers)
- 70g bag of rocket
- Small handful of fresh basil leaves (optional)
- 2-3 tsp balsamic vinegar (optional)
- 2-3 tsp extra virgin olive oil (optional)
- Flaked sea salt and freshly ground black pepper
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