Buffalo Hot Wings For a Crowd | Oregonian Recipes

Name: Buffalo Hot Wings For a Crowd | Oregonian Recipes
Ingredients: 1-1/2 cup mayonnaise; 3/4 cup plain yogurt; 6 ounces crumbled blue cheese (about 1-1/2 cups); 12 celery ribs; 9 pounds chicken wings (36 to 40, depending on the size); 6 tablespoons vegetable oil (if grilling) or 12 cups vegetable oil (if deep-frying); Salt; 3/4 cup unsalted butter; 1/2 cup of your favorite hot sauce, such as Frank's or Tabasco (or more, to taste); 3 tablespoons apple cider vinegar

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When it comes to game day, who wants dainty portions? Whether you're tailgating or entertaining sports fans with a home viewing party, you need a recipe that...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipes.oregonlive.com.

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Ingredients

1-1/2 cup mayonnaise
3/4 cup plain yogurt
6 ounces crumbled blue cheese (about 1-1/2 cups)
12 celery ribs
9 pounds chicken wings (36 to 40, depending on the size)
6 tablespoons vegetable oil (if grilling) or 12 cups vegetable oil (if deep-frying)
Salt
3/4 cup unsalted butter
1/2 cup of your favorite hot sauce, such as Frank's or Tabasco (or more, to taste)
3 tablespoons apple cider vinegar