Healthy 7-Layer Dip - Talley Farms Box

Ingredients

• Appetizers
• 15 oz can refried beans
• 2 cups of plain greek yogurt
• 1 oz packet of taco seasoning
• 10 oz guacamole (homemade or store-bought)
• 1/2 cup shredded mexican cheese
• 1 1/2 cups quarter grape or cherry tomatoes
• 1/4 cup sliced black olives
• 2 tbsp finely diced green onion
• 1/2 cup chopped cilantro
• Optional: chopped pickled jalapeno slices
• Spread refried beans all over the bottom of a 9×9 in pan.
• In a medium bowl, mix the yogurt and packet of taco seasoning. Spread on top of the refried beans.
• Finally, add the remaining layers in the following order: guacamole, shredded cheese, quartered grape tomatoes, sliced black olives, diced onion, cilantro, and chopped jalapeno slices (if using).
• Cover and refrigerate until ready to serve. Can be made up to 24 hours in advance, but is best to make the day of!
• Serve with tortilla chips, pita chips, carrot sticks, celery, or cucumber slices.
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