The McMahon's Tater Tots and Beans Casserole
I think we had this when we were at Aunt Rene’s for Thanksgiving one year. Neither Mom nor I actually remember eating it, but the recipe card says “Excellent”
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Cooking tools:
- Baking pan
- Oven
- Mixing bowl
- Spoon
- Chef's knife
- Cutting board
- Grater
Ingredients
- 1 bag tater tots (26 oz. - 1 1/2+ lbs.)
- 1 onion, chopped
- 8 oz. (1 cup) sour cream
- 1 can cream soup (celery, mushroom, chicken…)
- 2 cups (abt. 6 1/2 oz) shredded cheddar cheese
- 1 lb. (2 cups) frozen green beans
- 1/2 stick (melted) margarine
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