Lauki Halva Recipe - Hare Krishna Recipes
Hare Krishna Lauki Halva is a unique and delicious dessert made by cooking bottle gourd with milk, sugar, and ghee.
Ingredients
- 2 cups grated bottle gourd (lauki) (300g)
- 2 cups milk (480 ml)
- 1/2 cup sugar (100g)
- 1/4 cup ghee (60 ml)
- 1/4 teaspoon cardamom powder
- 2 tablespoons chopped nuts (cashews, almonds)
- 2 tablespoons raisins
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