Jan Braai's Peaches In Port

Name: Jan Braai's Peaches In Port
Ingredients: 8 peaches (fresh, peeled, but whole with the pip in); 8 black peppercorns; 2 cinnamon sticks; 2 star anise; 2 cloves; 2 cardamom pods; ½ cup brown sugar; 1 bottle port (Cape Vintage wine); Ice cream (to serve)

www.womanandhomemagazine.co.za

This braai day, add this peach in port recipe from Jan Braai to your menu - it's delicious, easy to make, and most importantly, totally local!

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braai
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View full recipe on www.womanandhomemagazine.co.za

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womanandhomemagazine.co.za.

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