Chicken, Spinach & Strawberry Salad | Gold'n Plump

Ingredients

• 1 cup olive oil
• 3/4 cup lemon juice
• 2 tablespoons lemon pepper
• 1/4 teaspoon salt
• 4 cups fresh spinach, large stems removed
• 4 cups mixed greens
• 4 cups shredded Gold’n Plump® Deli Rotisserie Chicken
• 4 cups red onion ring halves
• 4 cups strawberries, cut in half
• 2 cups honey roasted peanuts