Vanilla Whoopie Pies with Sprinkles
Cookies are great, but whoopie pies are the all-time best after dinner treats! These ones are made with a fluffy buttercream filling sandwiched between soft vanilla cookies, then rolled in sprinkles...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nelliesfreerange.com.
Ingredients
- 2 1/2 cups all-purpose flour
- 1 1/4 teaspoons baking soda
- 1/4 teaspoon salt
- 1 cup granulated sugar
- 1/2 cup (1 stick) Nellie's Free Range Unsalted Butter, softened
- 1 large Nellie's Free Range Egg
- 2 teaspoons vanilla extract
- 3/4 cup whole milk
- Sprinkles for decorating
- 1 cup (2 sticks) Nellie's Free Range Unsalted Butter, softened
- 4 cups powdered sugar, sifted
- 1/2 teaspoon salt
- 2 to 4 tablespoons milk
- Food coloring
- Piping bag with round tip (or a zip-top bag)
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