Grilled Pizzas with Brie, Caramelized Onions, and Capers | Starters Recipes | Weber SG
Check out this delicious recipe for Grilled Pizzas from Weber—the world's number one authority in grilling.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.weber.com.
Ingredients
- ball (about 455 grams) store-bought pizza dough
- 225 grams Brie cheese, rind removed, cut into 12-millimeter chunks
- Extra-virgin olive oil
- large white or yellow onion, halved and thinly sliced
- Water
- minced fresh rosemary leaves
- kosher salt
- Freshly ground black pepper
- All-purpose flour
- capers, drained
- 45 grams loosely packed baby arugula
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