Magnificent Maple Granola - Jazzy Vegetarian - Vegan and Delicious!

Name: Magnificent Maple Granola - Jazzy Vegetarian - Vegan and Delicious!
Ingredients: 2 cups rolled oats (use gluten-free if needed); 1/4 cup raw sunflower seeds; 1/4 cup raw pumpkin seeds; 1/4 cup unsweetened shredded dried coconut; 1/4 cup chopped walnuts; 1/4 cup raw or toasted wheat germ (optional, omit for gluten-free); 1 teaspoon ground cinnamon; 1/2 cup maple syrup; 3/4 cup raisins; Dairy-free Milk (your favorite variety); "Banana Whipped Topping," (optional, recipe below); 8 ounces soft, firm, or extra-firm regular tofu, well-drained (not pressed) and broken into chunks; 1 medium-large ripe banana, peeled and sliced into 3 or 4 pieces; 2 tablespoons maple syrup, plus more as needed

jazzyvegetarian.com

ABOUT THE RECIPE: This Vegan Maple Granola with Banana Whipped Topping is crunchy and sweet for a festive "top-of-the-morning" treat.

View full recipe on jazzyvegetarian.com

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Ingredients

2 cups rolled oats (use gluten-free if needed)
1/4 cup raw sunflower seeds
1/4 cup raw pumpkin seeds
1/4 cup unsweetened shredded dried coconut
1/4 cup chopped walnuts
1/4 cup raw or toasted wheat germ (optional, omit for gluten-free)
1 teaspoon ground cinnamon
1/2 cup maple syrup
3/4 cup raisins
Dairy-free Milk (your favorite variety)
"Banana Whipped Topping," (optional, recipe below)
8 ounces soft, firm, or extra-firm regular tofu, well-drained (not pressed) and broken into chunks
1 medium-large ripe banana, peeled and sliced into 3 or 4 pieces
2 tablespoons maple syrup, plus more as needed