Cheese & Asparagus Wraps | Sargento® Foods Incorporated
For an easy snack or crowd-pleasing finger food this fresh tasting, quick-to-make recipe will be a hit at any gathering.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sargento.com.
Ingredients
- ½ tsp salt
- 24 asparagus spears, ends trimmed
- 8 slices bacon
- 8 slices Sargento® Ultra Thin® Colby-Jack cheese
- 8 basil leaves
- Crushed red pepper flakes, to taste
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