Festive Biryani
Keywords
- Indian
- Vegetarian
- South Indian
- Tamil Nadu
- Karnataka
- Kerala
- Andhra
- Rice Varieties
- North Indian
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Ingredients
- • Basmati rice - 1 cup
- • Onions (diced) - 2
- • Curd (fresh, thick) - ½ cup
- • Salt - as required
- • Mixed diced vegetables - 2 ½ cups
- • Coriander leaves (cut) - 2 tablespoons
- • Green chillies - 2
- • Coriander powder - ½ teaspoon
- • Cumin powder - ¼ teaspoon
- • Black pepper powder - 1 teaspoon
- • Ginger-garlic paste - ½ teaspoon
- • Ghee (for frying) - as required
- • Tomatoes (diced) - 2
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