Tender, Flaky Whole Wheat Flour Tortillas | Grains For Every Season | Umami

Tender, Flaky Whole Wheat Flour Tortillas | Grains For Every Season | Umami

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Recette par hoppyr94 de Grains For Every Season.

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Ingredients

  • 2 cups (240 g) whole wheat flour
  • ½ cup (60 g) all-purpose flour
  • 1½ teaspoons baking powder
  • 1½ teaspoons kosher salt
  • 5½ tablespoons (70 g) lard, chilled and cut into small pieces
  • Scant ¾ cup (180 ml) barely warm water

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