Overnight {or Morning of} Baked Oatmeal
Indulge in a delicious, homemade baked oatmeal recipe that feeds 6 with leftovers. Perfect for busy mornings or enjoyed like cake!
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Cooking tools:
- Baking dish
- Wooden spoon
- Oven
- Refrigerator
- Measuring cup
- Measuring spoon
- Whisk
- Mixing bowl
- Spoon
Ingredients
- 1 cup oil (canola, vegetable or coconut works great)
- 1 – 1 1/2 cup sugar
- 4 eggs
- 2 cups milk
- 1 tsp salt
- 2 tablespoons baking powder
- 6 cups oats (whole or quick)
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