Barbecue Baked Beans
Barbecue Baked Beans - Ingredients - 3 (about 15-ounce) cans pinto beans or 1 lb dried beans - 1 medium yellow onion - 1 medium red bell pepper - 5 large
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rollingonone.com.
Cooking tools:
- Slow cooker
- Cast iron skillet
- Oven
- Stove
- Pot
- Chef's knife
- Cutting board
- Can opener
- Colander
- Measuring cup
- Measuring spoon
- Spoon
- Paper towel
- Mixing bowl
Ingredients
- 3 (about 15-ounce) cans pinto beans or 1 lb dried beans
- 1 medium yellow onion
- 1 medium red bell pepper
- 5 large cloves garlic
- 4 slices thick-cut bacon -- OPTIONAL
- 2 tablespoons olive oil
- 1 cup barbecue sauce
- 1/2 cup ketchup
- 1/4 cup apple cider vinegar
- 2 tablespoons packed light brown sugar
- 2 tablespoons molasses (not blackstrap)
- 1 tablespoon yellow mustard (prepared, not powder)
- 2 teaspoons Worcestershire sauce
- 2 teaspoons smoked paprika
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