Pears dessert | Vanilla Molina
Discover the delicious Maple and Vanilla Baked Pears recipe for a sweet treat! Enjoy soft pears drizzled with maple syrup, topped with granola and yogurt. Perfect for dessert.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at molinavanilla.com.
Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Chef's knife
- Cutting board
- Spoon
- Mixing bowl
- Measuring cup
- Measuring spoon
Ingredients
- 4 D'Anjou pears
- 1/2 cup maple syrup
- ¼ tsp ground cinnamon
- A splash of Vainilla Molina Clear
- ½ cup almond granola
- ⅓ cup Greek yogurt
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