Marikoriko Cocktail Recipe | Discerning Drinker

Marikoriko Cocktail Recipe | Discerning Drinker

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Discover how to make a Marikoriko using Blended light 3-5yo rum, Coconut rum liqueur, Lime juice, Banana skin oleo (+ 2 more) with easy to follow steps

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Ingredients

  • 30 ml Caribbean light rum aged 3-5 years
  • 30 ml Coconut rum liqueur (35-40% alc./vol.)
  • 30 ml Lime juice (freshly squeezed)
  • 15 ml Banana skin oleo saccharum (homemade)
  • 90 ml Coconut water
  • 0.6 ml Angostura Aromatic Bitters

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