Good-Cooking - Raspberry-Walnut Filled Almond Torte with Rum Icing

Good-Cooking - Raspberry-Walnut Filled Almond Torte with Rum Icing

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Ingredients

  • 8 eggs, separated
  • 1 cup granulated sugar
  • 1/2 pound almonds, grated
  • 1/2 cup dry bread crumbs
  • Juice and grated rind of 1 lemon
  • 2 teaspoons all-purpose flour
  • 1/2 teaspoon baking powder
  • 1 cup raspberry jelly
  • 1 cup chopped walnuts
  • 2 cups confectioners sugar' sugar
  • 4 tablespoons heavy cream
  • 2 tablespoons rum

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