Old-Fashioned Cocktail Recipe | Saveur
It’s a toss-up between the 19th-century classic old-fashioned cocktail recipe and Wisconsin’s refreshingly fruity variation.
Ingredients
- 2 oz. bourbon or rye whisky
- 1 bar spoon rich simple syrup
- 2 dashes aromatic bitters, such as Angostura
- 2 dashes orange bitters
- Orange twist, for garnish
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