Pesto Meat loaf Recipe: How to Make It
This is one of my favorite meat loaf recipes. The salsa gives it just the right amount of tang, and if you grow basil, the pesto is a tasty way to use it.
Ingredients
- PESTO:
- 2 garlic cloves, peeled
- 1/3 cup olive oil
- 1 cup fresh basil leaves
- 3/4 cup cooked long grain rice
- 1/4 cup chopped walnuts
- 1/4 cup shredded sharp cheddar cheese
- 1/4 teaspoon salt
- MEAT LOAF:
- 1/2 cup quick-cooking oats
- 1/2 cup finely chopped green onions
- 1 egg, lightly beaten
- 1/4 cup salsa
- 2 garlic cloves, minced
- 1/2 teaspoon salt
- 2 pounds lean ground beef
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