Easy Boneless Kalbi | KTA Super Stores
Chef’s Notes: Serve the kalbi as is, or use as a filling for lettuce wraps, sliders, sandwiches, burritos or soft tacos. This recipe utilizes a boneless short rib but you can use this marinade for...
Ingredients
- 1 lb boneless short ribs (sliced 1/4" thick)
- 1 cup shoyu
- 1 cup water
- 1/2 cup sugar
- 5 clove garlic
- 2 oz ginger (peeled)
- 1 onion (peeled)
- 1 Korean pear or apple (peeled, de-seeded)
- 3 Tbsp sesame oil
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