White Chocolate Raspberry Swirl with Creamy Layers and Fresh Raspberries

Ingredients

• 1 1/2 cups graham cracker crumbs
• 1/4 cup packed dark brown sugar
• 5 tablespoons unsalted butter, melted
• 1 teaspoon vanilla extract
• 4.4 ounces white chocolate bar, broken into small pieces
• 24 ounces cream cheese, softened
• 3/4 cup heavy whipping cream
• 2 tablespoons plain yogurt
• 2 large eggs
• 1 1/2 tablespoons cornstarch
• 1/2 cup white granulated sugar
• 6 ounces fresh raspberries
• 3/4 cup white granulated sugar
• 1 tablespoon fresh lemon juice
• 1/2 tablespoon cornstarch blended with a splash of cold water
• 4 ounces white chocolate (bar or melts), melted