Honey Donuts with Vanilla-Honey Glaze Recipe | Samsung Food App
Honey Donuts with Vanilla Honey Glaze are soft, fluffy baked honey donuts with a flavorful vanilla bean-honey glaze! Perfect for breakfast, brunch, or an afternoon pick-me-up!
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Cooking tools:
- Donut pan
- Cooling rack
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Saucepan
- Microwave
Ingredients
- 2 cups flour
- 1½ cups sugar
- 1½ tsp baking powder
- ½ tsp cinnamon
- ¼ tsp baking soda
- ¼ tsp salt
- 2 eggs, at room temperature
- 1¼ cups buttermilk, at room temperature ((see note))
- ¼ cup honey
- ¼ cup unsalted butter, melted
- 2 tsp vanilla bean paste ((see note))
- 2 cups powdered sugar
- 2 Tbsp honey
- 1 tsp vanilla bean paste ((see note))
- 1-2 Tbsp milk ((I used whole milk))
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