Dark Chocolate Flourless Brownie Recipe
Enjoy this Dark Chocolate Flourless Brownie recipe served at the Chocolate Wine Trail at Dierberg Star Lane Tasting Room on the Hermann Wine Trail.
Ingredients
- 12oz dark chocolate, chopped
- 1 cup butter, cut into pieces
- ¼ cup cocoa powder
- ¼ cup hazelnut liqueur (you can also use almond liqueur, orange liqueur, or plain coffee)
- 4 large eggs
- 1/3 cup sugar
- 1 teaspoon vanilla extract
- 9oz bittersweet chocolate, chopped
- ¾ cup cream
- Pinch of salt
- ¼ to ½ cup red wine per batch
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