Spinach Lasagna Rolls Recipe | Kerrygold South Africa
Everything you love about lasagne – the cheese, the pasta, the sauce – comes together quickly in this Spinach Lasagne Rolls recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kerrygold.com.
Cooking tools:
- Oven
- Round baking dish
- Mixing bowl
- Measuring cup
- Whisk
- Chef's knife
- Cutting board
- Pot
- Colander
- Spoon
- Aluminum foil
Ingredients
- 2 cups prepared Alfredo sauce, divided
- 425g ricotta
- 1 egg, whisked
- 3 cloves garlic, minced
- 1/2 teaspoon salt
- 280g frozen chopped spinach, defrosted and squeezed dry
- 2 1/2 cups shredded Kerrygold Dubliner
- 1/2 cup shredded Parmesan cheese
- 8 lasagna noodles, cooked and drained according to package directions
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