Sheet Pan Bell Pepper Nachos | M’s Favourite Dinners

Ingredients

• 1 lb bag mini rainbow peppers, sliced in half with seeds removed
• 1 lb 90% ground beef (you could also use ground turkey or chicken)
• 2 cloves garlic, minced
• 2 tsp chili powder
• 1 1/2 tsp cumin
• 1 tsp dried oregano
• 1/2 tsp onion powder
• 1/2 tsp salt
• 1/2 cup chunky salsa
• 1 cup Colby jack or Mexican cheese, shredded
• 1/2 cup chopped cherry tomatoes
• 1/4 cup sliced black olives
• 1 or 2 jalapeños, sliced
• 1 to 2 Tbsp fresh cilantro, chopped
• Other additional toppings: sour cream, avocado, guacamole