Gingerbread Cookies – Medella Malaysia

Ingredients

• 3/4 cup of Medella Organic Coconut Flour
• 1/2 cup of Medella Coconut Cooking Oil (at room temperature)
• 1/2 cup of Medella Organic Coconut Sugar
• 3 tablespoons of molasses
• 2 eggs
• 1 teaspoon of vanilla extract
• 2 cups of almond flour
• 1/2 teaspoon of baking soda
• 2 teaspoons of ground ginger (ginger powder)
• 1 teaspoon of cinnamon
• 1 teaspoon allspice
• 1/2 teaspoon of salt
• 1 cup of powdered sugar
• 1 tablespoon of softened butter
• 1/2 teaspoon of vanilla extract
• 1 tablespoon of coconut milk