Currant Bread Recipe- Cookitsimply.com
Currant Bread 1 1/2 level tsp dried yeast 1 tsp sugar 3/4 pint tepid milk 1 1/4 lb strong plain flour 2 level tsp salt 1 oz lard 8 oz currants 2 tbsp cut mixed peel sugar and milk to glaze Blend the...
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Ingredients
- 1 1/2 level tsp dried yeast
- 1 tsp sugar
- 3/4 pint tepid milk
- 1 1/4 lb strong plain flour
- 2 level tsp salt
- 1 oz lard
- 8 oz currants
- 2 tbsp cut mixed peel
- sugar and milk to glaze
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