Cod with Kale and Chorizo in Broth - Ellie Krieger
Here, cod with kale and chorizo in broth provides so much flavor. It's so good for you and so easy to make!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.elliekrieger.com.
Ingredients
- 1 bunch kale (about ¾ pound)
- 1 small onion
- 3 cloves garlic
- 1 ½ ounces cooked chorizo sausage
- 1 tablespoon olive oil
- 1 ½ cups fish stock, preferably lower sodium
- Four 6-ounce skinless cod fillets
- 1/8 teaspoon salt
- 1/8 teaspoon freshly ground black pepper
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