Caramelized Banana Bread | Just A Pinch Recipes
One bite you know this isn't an ordinary banana bread. The top forms a sugary crust but the rest of the bread is full of banana flavor.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 1 pound(s) ripe bananas, peeled
- 1 1/4 cup(s) brown sugar, divided
- 10 tablespoon(s) butter, softened & divided
- 1 teaspoon(s) cinnamon
- 1/4 teaspoon(s) freshly grated nutmeg
- 1 teaspoon(s) vanilla extract
- 1 egg
- 1/2 teaspoon(s) baking soda
- 1 teaspoon(s) baking powder
- 1/2 teaspoon(s) salt
- 1/4 cup(s) buttermilk
- 2 cup(s) all-purpose flour
- 1 cup(s) toasted pecan pieces (optional)
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