Blueberry and Oat Muffin Recipe
The family will love this blueberry and oat muffin recipe. These muffins make a handy snack or breakfast on the go.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at healthymadetasty.com.au.
Cooking tools:
- Oven
- Muffin tin
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Spoon
- Spatula
- Microwave
- Stove
- Saucepan
- Cooling rack
- Paper towel
- Muffin liner
- Kitchen scale
Ingredients
- 2 cups plain flour (white or wholemeal
- or a mixture)
- 1 cup oats (quick or traditional)
- ⅔ cup brown sugar
- 1 tsp baking powder
- 1 tsp baking soda (bicarb soda)
- 1½ cups reduced-fat Greek yoghurt
- 2 eggs
- lightly beaten
- 50g margarine
- slightly cooled
- 1 tsp vanilla extract
- 1 cup fresh or frozen blueberries
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