Blueberry and Oat Muffin Recipe | Healthy Made Tasty

Ingredients

• 2 cups plain flour (white or wholemeal
• or a mixture)
• 1 cup oats (quick or traditional)
• ⅔ cup brown sugar
• 1 tsp baking powder
• 1 tsp baking soda (bicarb soda)
• 1½ cups reduced-fat Greek yoghurt
• 2 eggs
• lightly beaten
• 50g margarine
• melted
• slightly cooled
• 1 tsp vanilla extract
• 1 cup fresh or frozen blueberries