Pierogi con batata y ricota - Cookidoo® – the official Thermomix® recipe platform
A world of Thermomix® recipes - Cookidoo® brings you delicious food all over the world. With thousands of recipes and ideas, you'll find mouth-watering inspirat
Ingredients
- 600 g de agua
- 450 g de batatas
- 1 - 2 ramitas de salvia fresca
- 60 g de mantequilla
- 150 g de queso ricota
- 2 - 3 pellizcos de nuez moscada molida
- ¼ - ½ cucharadita de sal
- ¼ cucharadita de pimienta molida
- 250 g de agua
- 250 g de harina de trigo
- 220 g de harina integral de trigo
- 10 g de aceite de oliva
- 1 cucharadita sal
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