Chicken Tikka Tacos Recipe
Chicken tikka tacos with Bina's Tikka Masala spice mix and a Roasted Cumin yogurt sauce: a fun Indian twist on taco night.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at binamehta.com.
Cooking tools:
- Wok
- Saute pan
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Wooden spoon
- Spatula
Ingredients
- 2 pounds of boneless chicken, cut into bite-sized pieces
- ¼ pound of shitake or other mushrooms, chopped
- 1 large onion, thinly sliced
- 2 Tbsp ghee or olive oil
- 1 Tbsp ghee or high-smoke-point oil
- 1 Tbsp fresh ginger, diced
- 1 small lime, juiced
- 1 Tbsp Bina’s Tikka Masala Spice Blend
- Corn or flour tortillas (soft or crunchy)
- Fresh cilantro and mint for garnish
- 1 cup yogurt
- ¼ tsp Bina’s Roasted Cumin Spice
- Salt to taste
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