Soft & Thick Sugar Cookies
Soft & Thick Sugar Cookies | THE BLONDE WHO BAKES | Perfectly creamy butter, just-right texture, and plenty of vanilla for deliciousness.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.theblondewhobakes.com.
Cooking tools:
- Stand mixer
- Cookie cutter
- Rolling pin
- Oven
- Baking sheet
- Mixing bowl
- Wooden spoon
- Measuring cup
- Piping bag
- Airtight container
Ingredients
- 2 cups Sweet Cream Salted Butter (softened)
- 2 cups Granulated Sugar
- 2 Large Eggs
- 2 tablespoons Vanilla Extract
- 4 teaspoons Baking Powder
- 6 cups All-Purpose Flour
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