Grilled Stone Fruit Cobbler with Cinnamon Vanilla Greek Yogurt | GBH

Grilled Stone Fruit Cobbler with Cinnamon Vanilla Greek Yogurt | GBH

www.wgbh.org

S10: Moveable Feast

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Ingredients

  • ½ lb. stone fruit (about 6 peaches or 8 plums), halved and grilled
  • ½ cup light-brown sugar or coconut sugar
  • 2 Tbsp cornstarch
  • 1 tsp cinnamon
  • 1/4 tsp cloves
  • ½ tsp kosher salt
  • 2 Tbsp unsalted butter, cubed
  • 1 cup all-purpose flour
  • ¼ cup light-brown sugar
  • 1 ½ tsp baking powder
  • 1/2 cup heavy cream
  • 1/4 cup unsalted butter, melted
  • 1/4 tsp kosher salt

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