Asian Style BBQ Mushroom Sandwiches | Veganuary
Mushrooms cook down with garlic to form one of the best canvases we know for sweet-and-spicy barbecue sauce. Even the aroma is mouthwatering.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at veganuary.com.
Ingredients
- 1 1/2 lbs. (680 g) shiitake mushrooms
- 3 Tbsp (45 ml) canola oil
- 1 tsp (6 g) kosher salt
- 4 cloves garlic
- 2/3 cup (160 ml) Wicked Kitchen™ Asian-Style Barbecue Sauce
- 4 sandwich rolls, split
- 1/4 cup (30 g) pickled red onion or thinly sliced red onion
- Sliced cucumber pickles, for serving
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