Jumbo Jalapeno Cheddar Rolls Recipe: How to Make It
Add some excitement to your buffet with these colorful rolls. The cheddar cheese and jalapeno flavors are mild, but everyone loves the zesty taste. —Linda Foreman, Locust Grove, Oklahoma
Keywords
- jalapeno rolls
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 2 packages (1/4 ounce each) active dry yeast
- 2 tablespoons sugar
- 2 cups warm 2% milk (110° to 115°)
- 2 large eggs, room temperature
- 2 teaspoons salt
- 6-1/2 to 7-1/2 cups all-purpose flour
- 2 cups shredded cheddar cheese
- 1/4 cup chopped seeded jalapeno pepper
- EGG WASH:
- 1 large egg
- 2 teaspoons water
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