Jackie Kennedy Chicken Parmesan | Recipes Direct

Ingredients

• ***For the panko mixture:***
• 1 1/2 cups panko breadcrumbs
• 1/2 cup parmesan cheese, freshly grated
• 2 tablespoons olive oil
• kosher salt, to taste
• freshly ground black pepper, to taste
• ***For the chicken:***
• 3 cups grape or cherry tomatoes
• 3 cloves garlic, minced
• 1 teaspoon dried oregano
• 1/4 teaspoon crushed red pepper flakes
• 1 tablespoon olive oil
• 4 chicken cutlets
• 1/2 cup all-purpose flour
• 2 large eggs, beaten
• nonstick cooking spray, to taste
• 6 ounces fresh mozzarella, sliced
• fresh basil, optional, to taste, chopped, for garnish