Calabash Fritters (Calabash) – Ingredients, Steps & Safety Tips | Can I Eat Expired

Calabash Fritters (Calabash) – Ingredients, Steps & Safety Tips | Can I Eat Expired

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Delicious fritters made with slightly expired calabash

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Ingredients

  • 2 cups diced calabash
  • 1 cup all-purpose flour
  • 1/2 cup milk
  • 1/4 cup chopped onions
  • 1/4 cup chopped cilantro
  • 1 tsp baking powder
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • Oil for frying

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