Chocolate Chunk Toasted Walnut Blondies
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wylddaneshome.com.
Cooking tools:
- Cake tester
- Oven
- Baking pan
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Chef's knife
- Spatula
Ingredients
- 1/2 cup of butter, melted
- 1 cup of tightly packed dark brown sugar
- 1 egg, lightly beaten
- 1 teaspoon of vanilla
- 1/2 teaspoon baking powder
- 1/8 teaspoon of baking soda
- Pinch of salt
- 1 cup of all-purpose flour
- 1/3 cup to 1/2 cup of semi-sweet chocolate chunks (you can use chips)
- 1/3 cup to 1/2 cup of toasted walnut pieces
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