Spicy Asian Cucumbers | Recipe Cart

Name: Spicy Asian Cucumbers | Recipe Cart
Total time: 2 min
Ingredients: 3 large cucumbers - sliced lengthwise, seeds scooped out, and cut into 1/2-inch thick half rounds; 2 teaspoons salt; 1 tablespoon soy sauce; 1 tablespoon white sugar; 3 cloves garlic, thinly sliced; 2 teaspoons rice vinegar; 1 ½ teaspoons toasted sesame oil; 1 teaspoon hot chili oil; ½ teaspoon red pepper flakes

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This is one of my favorite ways to prepare cucumbers. Very different from the traditional way.

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Ingredients

3 large cucumbers - sliced lengthwise, seeds scooped out, and cut into 1/2-inch thick half rounds
2 teaspoons salt
1 tablespoon soy sauce
1 tablespoon white sugar
3 cloves garlic, thinly sliced
2 teaspoons rice vinegar
1 ½ teaspoons toasted sesame oil
1 teaspoon hot chili oil
½ teaspoon red pepper flakes