Dutch Oven Enchiladas | Recipe Cart
These Dutch Oven Enchiladas are such an easy camping meal! Stuffed with veggies, covered in sauce, and topped with melted cheese, this recipe is one that everyo
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Cooking tools:
- Dutch oven
- Grill
- Chef's knife
- Cutting board
- Measuring cup
- Plate
- Mixing bowl
- Spoon
Ingredients
- 2 tablespoons oil
- 1 red bell pepper (cut into strips)
- ½ red onion (sliced into thin half-moons)
- 4 cloves garlic (minced)
- 1 tablespoon cumin
- 2 teaspoons salt
- 14 oz can enchilada sauce
- 2 cups cheese
- 1 cup cooked black beans
- 4-6 flour tortillas
- cilantro, jalapenos, lime, etc.
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