Steel Cut Oats With Toppings // 9 Variations – SKORDO

Ingredients

• 1 tablespoon unsalted butter
• 1 cup steel-cut oats
• 1 1/2 cups almond milk or whole dairy milk
• 1/4 teaspoon himalayan pink salt (or fine sea salt)
• 1 teaspoon vanilla extract
• 1/4 teaspoon Saigon Cinnamon (or Indonesian Cinnamon)
• 1/4 teaspoon ground ginger
• 1 tablespoon ground flaxseeds
• 1 cup chopped fresh fruit
• 1/2 cup chopped toasted nuts
• 1/4 cup toasted unsweetened shredded coconut
• 1/4 cup roughly chopped dried fruit (such as figs or apricots)
• 2 tablespoons sesame, pumpkin or hemp seeds
• 2 tablespoons rich dairy such as whole-milk yogurt or sour cream
• 2 tablespoons nut butter (such as cashew, peanut, or almond)
• Fleur de sel
• Warm maple syrup, honey, or brown sugar to taste