Cranberry Turkey Stuffing Balls (Easy Holiday Bites) - Quickie Recipe
Make cranberry turkey stuffing balls with ground turkey, dried cranberries, herbs, and stuffing mix. They bake up golden outside and tender inside for a…
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Ingredients
- 1 tablespoon unsalted butter
- 1 small yellow onion, finely diced, about 1 cup (150 g)
- 2 celery ribs, finely diced, about 3/4 cup (75 g)
- 2 garlic cloves, minced
- 1 teaspoon chopped fresh sage, or 1/2 teaspoon dried rubbed sage
- 1 teaspoon fresh thyme leaves
- 1 lb (450 g) ground turkey
- 1 (6 oz / 170 g) box seasoned stuffing mix, large pieces lightly crushed
- 1/2 cup (60 g) dried cranberries, roughly chopped if large
- 1/2 cup (120 ml) low-sodium chicken or turkey broth, plus more if needed
- 1 large egg, beaten
- 2 tablespoons chopped fresh parsley, plus more for serving
- 3/4 teaspoon kosher salt
- 1/2 teaspoon black pepper
- 2 tablespoons unsalted butter, melted
- Cranberry sauce or turkey gravy, warmed, for serving
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