Baked cod with kale and sweet potato | Recipe | Kikkoman
Baked cod with kale and sweet potato ✭ easy to make & delicious ✭ packed with umami power ✭ get inspired
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kikkoman.eu.
Ingredients
- 1 tbsp Kikkoman Naturally Brewed Less Salt Soy Sauce
- 4 tsp lemon juice
- 2 tbsp Kikkoman Toasted Sesame Oil
- 1 tsp grated ginger
- 1/2 red chilli
- 300 g cod fillet
- 1 sweet potato
- 60 g kale
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