Hot German Potato Salad
Warm up with this flavorful Hot German Potato Salad, infused with Meat Magic® and bacon for a delicious side dish that gets even better with time.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.magicseasoningblends.com.
Cooking tools:
- Pot
- Colander
- Chef's knife
- Cutting board
- Mixing bowl
- Skillet
- Slotted spoon
- Whisk
- Measuring cup
- Measuring spoon
- Stove
- Spatula
Ingredients
- 20 unpeeled small red new potatoes
- 4 hard-boiled eggs, peeled and chopped
- 8 slices bacon, diced
- 1 cup chopped white onions
- 2 tablespoons Chef Paul Prudhomme's Meat Magic®
- ¼ cup flour
- 1 cup chicken stock
- ¾ cup vinegar
- ½ cup sugar
- ½ cup chopped green onion tops or chives
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