Nacho Cheese Sauce - Lisa G Cooks
This is a simple recipe for hot, spicy cheesy goodness perfect for any and all of your favourite Tex-Mex edibles!
Ingredients
- 1 Cup milk ((I used 2% but use whatever you have on hand))
- 1 tsp cornstarch
- 2 tbsp (salted) butter
- 2 tbsp flour
- 1 Cup grated old cheddar cheese
- 1/4 tsp chili powder
- 1/4 tsp salt
- 1/8 tsp cayenne pepper (, or to taste)
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